I had lunch today in Point Loma, along the Harbor in San Diego, at Jimmy's Famous American Tavern. A few months ago, a girlfriend went on a date to J-FAT (as they frequently identify themselves), and came back with rave reviews. Friday was a gorgeous San Diego afternoon, so I took a couple of co-workers out on a business lunch, and soaked in some sunshine on the patio. Located in a new building on North Harbor Drive, J-FAT has dock-side access and views of hundreds of boats in the harbor. Surrounded by a well kept promenade and courtyards, it's also a great place to people watch or take a walk after dining. The interiors of J-FAT are airy, with large windows and retractable walls, allowing light to fill the space and the breeze to flow through. Inside, a large bar in the center of the restaurant is flanked by a row of booths and a few dining tables. There is also a lounge area, with mod couches and kitschy decor. I was immediately drawn to the large baubles on the contemporary chandelier hung above the lounge. A large patio and fire pit quickly draw the crowds, with ample options for full exposure or shade, these tables are a prime dining location. The food did not disappoint either. I had a tuna poke salad with pickled cucumbers and tossed greens, which was fresh, colorful and flavorful. As soon as I heard that they make their own ketchup, I couldn't resist plucking one of my coworkers french fries to try it out - and it was delicious and zingy. They also have a good selection of micro brews, a decent selection of wines and a full bar. Word on the street is that business has been doing so well that the owner (originally from orange county) may open a second location up in north county coastal- we'll see!
*images Megan.Christine
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