I was looking through my camera and found these photos of last Sunday's "fancy" dinner. I made these delicious scallops and dressed up our kitchen table for a relaxing evening of good food, wine and conversation. (I was proud of my pairing too) Recently I received a request from Marie to also send photos with my recipes. I am known to pass along good recipes, but with a visual it becomes only that much more enticing to make. Well, after we enjoyed our bites and sips last weekend, I quickly found out that scallops are now my second shellfish allergy (sadly crab went first). I have had an inkling that scallops were slowly not working well for me, but I just wanted to ignore it. I love scallops! I think after reacting to my meal, I lost motivation to share these with everyone else. But, I guess if I can't eat them, hopefully someone else will enjoy them for me instead!
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