It's no secret that I love my juicer. Today I made a veggie detox inspired by a simple recipe from Marc Grossman, owner of the Parisian store, Bob's Juice Bar. The blend of fresh fruits, vegetables and herbs makes for a refreshing and energizing drink.
Juice: Bosc Pear, Fresh Ginger, Carrot, Celery, Beet & Italian Parsley
Working in batches, stir in Lemon Juice. Chill & Enjoy.
*images Megan.Christine
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